Polypropylene (PP) is widely used in various applications because of its excellent physical and chemical properties. In recent years, modified PP has been developed to enhance its performance characteristics, and it has been used in an increasingly diverse range of applications. Specifically, modified PP has been found to be particularly effective in the manufacture of rice cookers, providing benefits such as improved durability, heat resistance, and ease of cleaning.
One of the key advantages of modified PP in rice cookers is its ability to withstand high temperatures without warping or deforming. This is because modified PP has a higher melting point than standard PP, making it more resistant to heat damage. Additionally, modified PP has a low coefficient of thermal expansion, meaning that it is less likely to expand or contract under temperature changes, leading to better dimensional stability and a longer product lifespan.
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